Ingrediente: |
- 1 ardei gras roşu
- 1/4 de ţelină
- 50gr şuncă de Praga
- 1 ou
- 1 linguriţă de muştar
- ulei
- mărar |
|
Mod de preparare: |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgG4aMObwup9-f-OhYdQEGQlFjWqdX1jraUxhbSHHDPD91VDSA6XizoYwubaEM7I48rTwsNQJg_6hb0RCtzlBUZHv3u15vTABpvbow4neGi6AtZKGkaKgVedMe33ZItPkWXGPkwALdn6vY/s200/P1030983.JPG) |
Pas 1: Se taie mărunt şunca de Praga. |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjBfUbQUkB6hSgNUnd7JjucUs4ejPjcYBUNEANXgpcKPodnO-lYUjR9j1GWkC4AzP37166PdBhUYvNDPQhRYVdxfOt43fQz581ymNuMRqG4Fg8_WRsujJFKTyP7TSOhsQGLSvnacgElSYQ/s200/P1030984.JPG) |
Pas 2: Pregătiţi maioneza, folosind mixerul: se amestecă gălbenuşul de ou, cu muştarul si ulei (adăugat în picături). |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2uuvbfo3edo121txhczXdO-MP1JkNzCwM7SbQ_o6y22sXXkZALAqv5et5k0AVvgYiNttTnepjpIo0XGUdPmbsViOBMMxKdzW1p7w5OgvbprhcLhLRCYja_a-yg_ZEKd6PDErnNXTlXC8/s200/P1030986.JPG) |
Pas 3: Tăiaţi fâşii ardeiul şi aşezaţi bărcuţele pe un platou. |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYkJ5A_daxuiA3FssPlwl-Orogi8OoRmZTX0gpQQzT_1GXP23okwkCjmEsJzRYIC01FDy0tQCwl1rmhPlpV3l_z8fguv_7MpxOPZnalZyeV4KZf-haZRF9EizvqIdrE5TVj6YYd00ioRA/s200/P1030987.JPG) |
Pas 4: Se rade ţelina pe răzătoarea mare. Nu e indicat să se radă ţelina la începutul preparării bărcuţelor (se oxidează repede). |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJONGLlaA89ZW-mo9YrrSfZGoGpCIukTNeMjlsq1pA4zJQiomlra2UQtMLbSxZxRIjz2VXJL53wQwxBXCpaKXD27krvgq_Jq-6j71sMKm3m1uvuQjCq5dKd5gbvBn6aLRHjAIGxocFp78/s200/P1030988.JPG) |
Pas 5: Se adaugă maioneza pregatită la pasul 2, peste ţelina rasă. |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhUYIC4CZGNB7EOF-dHPxFcZ1t1BzEH-DO3ooV3lQf2RhLxAqYv5khH8FG8jHU0m6DNsRAYuea0MsfQiRf6dqpNfDIazRs0FKqefj2GbGxBN51YBN7DZQ03AZ-m1JnmJIrXKwrEqSQ7anc/s200/P1030991.JPG) |
Pas 6: După ce se amestecă bine, se adaugă un pic de sare, şuncă de Praga şi mărar. |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLWJ-LxgX4fPUdIlxOBx2ogtO6vDwDN-0gIEfRZeOltRE_3eRwfvtBnisHGDywSaCFrTw1Zx5iB0AikIm47qZIRKjck5dzjPa2nMeIDqwSx_eIHZmKdE8XdGXs0iu0P4A1oU-63KXWZ1M/s200/P1030992.JPG) |
Pas 7: Umpleti bărcutele cu salata de ţelină, şuncă de Praga şi mărar. |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxE01fBAGnAa0U_wGiRwhe-4bxIU6FlyRlirmoNgXrynWeji1MP2EVWc0x28j83PTkoy-XX897TTGWieXtiCKLWy6Fj2bjvXaTeSRwdw0gaMpdnvjeWLQvxs7115Cp5TIo-4SQW2tvulg/s200/P1040004.JPG) |
Poftă bună! |